Lentils Nutrients and Benefits

lentilsJust like other Legumes, Lentils are very good and healthy beans too. Some say that you do not need to presoak them, but some recommend that you presoak Lentils in water just like the beans for about six hours. Some people like to eat cold salads out of lentils, some like soups out of lentils, and some like to eat just lentils alone with some other dishes. The Nutrients in lentils are very good and unique, here is the list:
– Vitamin A
– Vitamin B1, Thiamin
– Vitamin B2, Riboflavin
– Vitamin B3, Niacin
– Vitamin B5, Pantothenic Acid
– Vitamin B6, Pyridoxine
– Vitamin C
– Vitamin E
– Vitamin K
– Potassium
– Molybdenum (extreme amount)
– Folate (large amount)
– Dietary Fiber (large amount)
– Tryptophan (good amount)
– Manganese (good amount)
– Iron
– Protein
– Phosphorus
– Copper
– Carbohydrates
– Insoluble Fiber
– Water
– Calcium
– Magnesium
– Selenium
– Zinc
– Omega 3 Fatty Acids
– Omega 6 Fatty Acids
– Amino Acids (large amounts)

With these kinds of nutrients, ingredients, and vitamins in Lentils, here comes the awesome benefits list too:
– Lowers Cholesterol
– Maintains Normal Blood Sugar Levels
– Prevents Constipation
– Increases Stool Bulk
– Prevents Digestive Disorders
– Prevents Diverticulosis
– Prevents Irritable Bowel Syndrome
– Prevents Coronary Heart Disease
– Prevents Cardiovascular Disease
– Improves Heart Health
– Promotes Vein health
– Promotes Arteries health
– Prevents Heart Attack
– Protects from Free Radicals
– Promotes Digestive System
– Provides Healthy Energy
– Improves Nerve Function
– Prevents Alzheimers Disease
– Prevents Anemia
– Promotes good sleep
– Regulates your appetite
– Elevates your mood
– Promotes healthy bones
– Promotes strong bones

Raspberries Nutrients and Benefits

raspberriesToday I’ll tell you guys some fun details about one of my favorite fruits, raspberries. Raspberries are really sweet and a little bit sour sometimes, they have deep red color, and sometimes they have very little, black, and skinny looking bugs inside them, so make sure to wash the raspberries really good before you eat them. About one cup of raspberries has these healthy ingredients:
– Vitamin A
– Vitamin C
– Vitamin B2, Riboflavin
– Vitamin B3, Niacin
– Lots of Manganese
– Dietary Fiber
– Folate
– Magnesium
– Potassium
– Omega 3 Fatty Acids
– Copper
– Carbohydrates
– Natural Sugar
– Insoluble Fiber
– Monosaccharides
– Disaccharides
– Water
– Calcium
– Chloride
– Phosphorus
– Organic Acids
– Citric Acid
– Malic Acid

Just so you know, Raspberries are healthy and Raspberry Leaves too. You can make good teas out of raspberry leaves, and out of raspberries you could make really good fruit salad, a raspberry milk shake or just about any desert. Here are the great benefits of Raspberries and their leaves:
– Protection against free radicals
– Helps Prevent Fungi
– Antioxidant protection
– Antimicrobial Protection
– Anticarcinogenic Protection
– Helps Prevent Vaginal infections
– Helps Prevent Cancers
– Helps Prevent Oxygen related damage
– Promotes Optimal Health
– Helps prevent macular degeneration
– Helps Prevent Vision Loss
– Supports Eyes health

Raspberry Leaves Benefits:
– Strengthens entire female reproductive system
– Soothing to stomach
– Soothing to bowels
– Soothing to cankerous conditions of mucous membranes in the alimentary canal
– Improves Womens Periods
– Extremely Supports Womens Health