Chicken Eggs Nutrients and Benefits

brown eggsEggs are very healthy and important for our bodies. It is always better to eat organic eggs, natural eggs, or home grown eggs, and prefferably brown too. Inside of the egg there is a translucent white liquid and the very center has a yellow yoke. A normal boiled egg has these kind of nutrients:
- Vitamin A
- Vitamin B2, riboflavin
- Vitamin B5, Pantothenic Acid
- Vitamin B12, Cobalamin
- Vitamin D
- Tryptophan
- Selenium
- Iodine
- Protein
- Molybdenum
- Phosphorus
- Cholesterol
- Water
- Biotin
- Folate
- Calcium
- Chloride
- Potassium
- Sodium
- Amino Acids

Normal Chicken Eggs are used in many different kinds of recipes, and while we eat them on a regular basis we can get these kinds of benefits:
- Promotes Brain Health
- Reduces Inflammations
- Lowers Risk of Heart Disease
- Lowers Risk of Osteoporosis
- Lowers Risk of Cognitive Decline
- Lowers Risk of Alzheimers Disease
- Lowers Risk of Type-2 Diabetes
- Prevents Muscle Damage
- Promotes Weight Loss
- Provides Healthy Energy
- Promotes Heart Health
- Promotes Nervous System
- Promotes Cardiovascular Health
- Improves your current cholesterol (cholesterol in eggs is good for you and it does not make your cholesterol worse)
- Prevents Blood Clots
- Protects from cataracts
- Protects from Macular Degeneration
- Protects Eyesight

Avocado Nutrients and Benefits

avocadoAvocado is an important fruit for our bodies too, yes it is a fruit and not a vegetable. Avocados are good with soups, guacamoles, salads, sandwiches, and sushi. Here is the list of the nutrients in Avocado fruit:
- Vitamin A
- Vitamin B6, pyridoxine
- Vitamin C
- Vitamin E
- Vitamin K
- Dietary Fiber
- Potassium
- Folate
- Copper
- Carbohydrates
- Water
- Biotin
- Calcium
- Chloride
- Iodine
- Magnesium
- Phosphorus
- Sodium
- Oleic Mono Fat
- Omega 3 Fatty Acids
- Omega 6 Fatty Acids

Just like many other fruits and vegetables Avocado has good and healthy benefits for our bodies too:
- Lowers Cholesterol
- Regulates Blood Pressure
- Reduces Risk of Stroke
- Promotes Heart Health
- Reduces Risk of Heart Attack
- Reduces Risk of Cardiovascular disease
- Promotes optimal health
- Protects against breast cancer
- Fights Oral Cancer
- Fights Prostate Cancer

Onions Nutrients and Benefits

onionsWarning! This blog article might make you cry because it’s about onions. Since many people cry when they cut onions, so I decided to warn you before you keep on reading. I don’t know, maybe it’s because people feel so sorry for the onion that they are cutting apart :) Well anyway, onions are very good and healthy for you because they have these important nutrients in them:
- Chromium
- Vitamin B6 = pyridoxine
- Vitamin C
- Copper
- Phosphorus
- Potassium
- Dietary Fiber
- Manganese
- Molybdenum
- Tryptophan
- Folate
- Carbohydrates
- Natural Sugar
- Water
- Natural Chloride
- Calcium
- Iodine
- Magnesium

Not only the onions are great in salads, soups, meat dishes or just alone by itself, but they have very good and healthy benefits for our bodies too:
- Lowers blood sugar or glucose levels
- Decreases bad cholesterol levels
- Increases good cholesterol levels
- Lowers high blood pressure
- Prevents Atherosclerosis
- Prevents Diabetic heart disease
- Reduces the risk of heart attack
- Reduces the risk of stroke
- Reduces the development of colon cancer
- Halts the grows of tumors in animals
- Protects against many cancers
- Reduces the risk of oral cavity cancer
- Reduces the risk of pharynx cancer
- Reduces the risk of esophageal cancer
- Reduces the risk of colorectal cancer
- Reduces the risk of laryngeal cancer
- Reduces the risk of breast cancer
- Reduces the risk of ovarian cancer
- Reduces the risk of prostate cancer
- Reduces the risk of renal cell cancer
- Supports bone health
- it is an anti-inflammatory vegetable
- it is an anti-bacterial vegetable

The onions will make your mouth smell pretty strong and they will make your tears come out when you cut it up, but it sure is worth it for the taste and the benefits.

Strawberries Nutrients and Benefits

strawberriesToday we’ll let you know about this very healthy, sweet and sour fruit called Strawberry. When you are ready to eat it make sure that you washed it really good and before even buying it please make sure to get fresh and organic strawberries. You can make shakes or some awesome fruit salads with the strawberries. This healthy fruit is very good for your health and your body because it has these healthy ingredients:

Vitamin C
Vitamin B2 – Riboflavin
Vitamin B5 – Pantothenic
Vitamin B6 – Pyridoxine
Vitamin K
Manganese
Iodine
Potassium
Folate
Omega 3 Fatty Acids
Magnesium
Copper

Also, the strawberry fruit is really good for your health because of these reasons:

- helps protect cell structures
- prevent oxygen damage
- supports your heart
- help prevent rheumatoid
- help prevent Osteoarthritis
- help prevent asthma
- help prevent atherosclerosis
- help prevent cancer
- help prevent many inflammations
- promotes your vision

So, go ahead and enjoy some fresh, juicy, organic, deep red and healthy Strawberries, but don’t forget to be careful if you are allergic to them, then you may want to stay away from them until you’ll fix your allergy problem.

Also, if you would like to read an Updated article about Strawberries, then go here to the article called Strawberries Nutrients and Health Benefits.